Pequeño Viñedo Reserve Red Blend

Tasting Notes

Deep red colour. Aromas of plums and ripe currants with notes of pepper and nutmeg, vanilla and oak details. In the mouth has a great concentration with notes of jam and mint that makes it very fresh and pleasant.

The combination of these three varietals results in a wine of great complexity. The later contribution of the wood and the storage in the bottle make this an excellent wine.

Varietal

40% Malbec – 40% Cabernet Franc – 20% Tannat

6 tons per hectare

Region

La Consulta, San Carlos (Valle de Uco)

Harvest

2014

Harvest Method

Hand-Harvested

Wine making

Cold maceration for 5 days. Indigenous yeasts, Reassembly and delestage 3 times a day. Maximum temperature of 25ª C.

Alcohol

14 % v/v

Oak Ageing

12 months in french oak barrels

Storage in bottle

12 months in underground cellars at a controlled temperature.

Winemaker

Sergio Yanardi.

Enjoy it!

Ideal to enjoy well-cured cheeses, and seasoned meats.

Serve preferably between 16º – 18º C.