Deep red colour. Aromas of plums and ripe currants with notes of pepper and nutmeg, vanilla and oak details. In the mouth has a great concentration with notes of jam and mint that makes it very fresh and pleasant.
The combination of these three varietals results in a wine of great complexity. The later contribution of the wood and the storage in the bottle make this an excellent wine.
40% Malbec – 40% Cabernet Franc – 20% Tannat
6 tons per hectare
La Consulta, San Carlos (Valle de Uco)
Cold maceration for 5 days. Indigenous yeasts, Reassembly and delestage 3 times a day. Maximum temperature of 25ª C.
14 % v/v
12 months in french oak barrels
Storage in bottle
12 months in underground cellars at a controlled temperature.
Ideal to enjoy well-cured cheeses, and seasoned meats.
Serve preferably between 16º – 18º C.